Learn how to bake the perfect focaccia and get creative with unique toppings and designs. From fresh herbs to colorful veggies, the possibilities are endless. Plus, enjoy a live demo on making creamy, fresh homemade butter, then whip up your own flavorful compound butter using that fresh creation. This fun, hands-on class is the perfect blend of kneading, baking, and crafting delicious flavor combinations - let’s create something amazing together!
Topic: Focaccia, Compound Butter
Everyone will make a Focaccia to take home and enjoy as well as 8 oz compound butter: handmade butter demonstration.
Important! No cancellations once registered; Wear comfortable closed toe shoes.
Questions? Email info@theflavorlab.kitchen
Sunday Oct 19, 2025
4:00 PM - 6:00 PM EDT
Classes will be held at The Flavor Lab 812 N. Main St. Rochester, MI 48307
$70.00 per person