A hands-on workshop where participants delve into the art of making vanilla extract from scratch. Students will learn the intricate process of extracting flavor from vanilla beans, gaining insight into each step from bean selection to bottling. As they craft their own vanilla extract during the session, they'll discover the nuances of flavor development and the importance of quality ingredients. At the end of the workshop, each participant will proudly depart with their personally crafted bottle of vanilla extract, to elevate their culinary creations at home.
Friday Apr 26, 2024
7:00 PM - 9:00 PM EDT
The Flavor Lab Culinary Collective
812 N Main
Rochester, MI 48307
$45 - Use Code RRCOC10 For 10% Off!
248-923-1535
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